-
New look restaurant now open on floor one
-
Delicious new menu featuring John Lewis own bean blend coffee, pinsa romana, and freshly made deli sandwiches
On 14th May John Lewis Chichester opened the doors to its exciting new café destination, Platter John Lewis, replacing the former The Place To Eat. Located on floor one, it offers customers a modern and welcoming dining experience, blending tasty new options with the familiar favourites that customers know and love.
The menu is bursting with delicious new and exclusive recipes, putting the freshest, locally sourced ingredients at the heart of every dish. Customers looking to take time out from their shopping trip will be tempted by the sumptuous, generously filled sandwiches; vibrant, flavourful salad selections; and irresistible sweet treats and desserts.
Coffee lovers will enjoy the new John Lewis own bean blend. This exclusive blend is roasted in small batches at a dedicated roastery and features deep, comforting notes of rich chocolate and marzipan, balanced with a subtle caramel sweetness. The beans are sourced sustainably from the Cafesmo co-operative in Honduras, grown beneath lush rainforests that support biodiversity.
Craig Tizard, Head of Branch, John Lewis Chichester, said: “We are excited to welcome our Chichester customers to Platter John Lewis to enjoy our refreshed space, exceptional food, and great coffee. Our new menu is absolutely delicious, featuring customers’ favourites like tea and scones, alongside exciting new additions like the pinsa romana and deli sandwiches.”
Platter John Lewis Chichester is open:
Monday – Saturday: 9am – 7pm
Sunday: 10am – 4pm.
